Every dish on our menu is freshly prepared and cooked by our award winning team of chefs.
We source as much of our food as possible from local suppliers and producers.
This way we can guarantee freshness and quality, as well as supporting the local economy and minimising ‘food miles’ – our local suppliers.
If you have any questions please contact us.
S T A R T E R S
Celeriac & Apple Soup, Roasted Hazelnuts, Sourdough Toast (v)
Smoked Haddock Fishcake, Wilted Spinach, Mustard Cream Sauce
Shallot Tart Tatin, Whipped Goats Cheese, Lemon & Thyme Oil (v)
Cider Poached Pear, Parma Ham, Walnuts
M A I N C O U R S E S
Herefordshire Turkey, Cranberry & Chestnut Stuffing, Pigs in Blankets, Piccolo Parsnips (g)
Slow Roasted Pork Belly, Roast Root Vegetables, Burnt Apple Sauce, Cider Gravy (g)
Pan Fried Fillet of Salmon, Crushed Potatoes, Chargrilled Tenderstem, Lemon & Tarragon Mayonnaise (g)
Pan Fried Gnocchi, Honey Roasted Squash, Sage Butter (v)
DESSERTS
Christmas Pudding, Brandy Sauce
Panettone Bread & Butter Pudding, Vanilla Ice Cream
Winter Spiced Crème Brulee, Vanilla Shortbread
Sticky Toffee Pudding, Butterscotch Sauce, Clotted Cream, Candied Walnuts
TO FINISH
Tea or Coffee and Mince Pies
Two courses £29
Three courses £35
All food is freshly prepared by our team of chefs and cooked to order. Fish dishes may contain small bones. Game may contain shot. All weights stated are uncooked weights. If you require further information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy it will be helpful if you could inform staff so that we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service.
(v) vegetarian, (d) dairy free, (g) gluten free, (*) please ask staff.
Service is not included but is at your discretion
Monday – Closed*
Tuesday – Friday 12.00pm – 3.00pm・5.30pm – 11.00pm
Saturday 12.00pm – 11.00pm
Sunday 12.00pm – 9.00pm
*Bank Holiday Mondays: 12.00pm – 3.00pm
Monday – Closed*
Tuesday – Friday 12.00pm – 2.00pm・6.00pm –9.00pm
Saturday 12.00pm – 2.00pm 6.00pm – 9.00pm
Sunday 12.00pm – 3.30pm 6.00pm – 8.30pm
*Bank Holiday Mondays: 12.00pm – 2.30pm
From Hereford
Take the A465 Abergavenny road south out of Hereford. Exactly 6.0 miles from the Belmont/Tesco roundabout, turn left towards Kilpeck, and follow signs to church and then the Inn. The Inn is situated 150 yards from the famous church, opposite the village green.
From Abergavenny
Take the A465 north towards Hereford. After Pontrilas follow the road for 2.9 miles and 150 yards after the National filling station on the left, turn right to Kilpeck. Follow the signs to the church and then the Inn.
From Ross
Take the A49 north towards Hereford. After Harewood End, at Llandinabo, turn left onto the B4348 to Wormelow. At Wormelow turn right then first left to Much Dewchurch. About half a mile past this village, after the estate gatehouse on the left, turn left to Kilpeck. At the T junction near Kilpeck, turn left and the Inn is 150 yards on the left.
Satnav Postcode; HR2 9DN