EAT - DRINK - SLEEP

The best local & seasonal food...

The best local & seasonal food...

EAT

The kitchen at the Inn is managed by head chef and general manager Ross Williams who, together with his team, champions the best local and seasonal produce. Ross sources as much as possible from nearby artisan and award-winning suppliers and producers for his menus.

As well as our main menu, a selection of sandwiches is available at lunchtimes, and we are continuing to offer a takeaway menu Tuesday to Sunday evenings and on Sunday lunchtimes.

Our popular Sunday lunch is served until 3.30pm every weekend. For reservations call us on 01981 570 464.

LOCAL SUPPLIERS

We source as much of our food as possible from local suppliers and producers. This way we can guarantee freshness and quality, as well as supporting the local economy and minimising ‘food miles’.
Picture of a Cow

Neil Powell Master Butcher

Ewyas Harold

One of the county’s finest butchers, sourcing dry aged Herefordshire beef from Willersley Court, Herefordshire & Monmouthshire hill lamb, local free range pork and chicken from Church Hill Farm.

A chicken representing country flavours

Country Flavours

Preston on Wye

Supply us with high quality free range eggs & preserves, all produced on their own farms.

An icon of an artisan bread

Alex Pooch Artisan Baker

Hay on Wye

BIA Baker of the Year and winner of BBC Food & Farming Awards Best Producer. Supplies us with sourdough bread, brioche and focaccia.

An icon of a trout

Lay & Robson

Wormbridge

One of our nearest suppliers, providing us with smoked Scottish salmon and smoked haddock from a smokehouse in the next door village.

Icon of an ice cream

Rowlestone Court Farmhouse Ice Cream

Rowlestone

Make farmhouse ice cream using milk from cows grazed in their own meadows. No artificial additives, no E numbers, just pure natural ingredients.

A pig icon to represent Trealy Farm Charcuterie

Trealy Farm Charcuterie

Monmouth

Charcuterie made using traditional methods of curing, smoking and air-drying. Winner, Observer Food Monthly Best UK Food Producer.

Mackerel Starter
Panacotta Fruit Dessert
Pint of Guinness

JOIN OUR MAILING LIST

Get the latest news, offers and events