Our Sunday Roast is famous across Herefordshire and now we’d like your help by nominating us for the Good Food Guide’s Best Sunday Roast 2024.

Our Sunday lunch menu is sourced using the best local and seasonal produce, including Herefordshire beef from local butcher Neil Powell, rare breed pork and venison from the nearby Whitfield Estate. All of this paired with homemade Yorkshire puddings, crispy duck fat roast potatoes and rich tasty gravy, as well as heaps of perfectly cooked seasonal vegetables.

We’d love to be included in the Good Food Guide’s list of Best Sunday Roasts so to nominate us just click here – and you could even win a £250 voucher!