EAT - DRINK - SLEEP

SUNDAY LUNCH

Jerusalem Artichoke & Carrot Soup, Sourdough Toast (v)(g*)

Mussels, Pancetta, Sage, Cider, Sourdough Toast

Wild Mushrooms, Garlic and Parsley Butter, Sourdough Toast (v)(g*)

Cider Poached Pear, Parma Ham, Walnuts (g)

Roast Topside of Herefordshire Beef, Yorkshire Pudding, Red Wine Gravy, Horseradish Cream (g*)

Slow Roasted Belly of Welsh Black Pork, Burnt Apple Sauce, Cider Gravy (g*)

Roast Haunch of Whitfield Estate Venison, Yorkshire Pudding, Red Wine Gravy (g*)

Pan Fried Fillet of Cod, Fennel & Borlotti Bean Cassoulet (g)

Golden Beetroot, Perl Las & Walnut Tart (v)

Sticky Toffee Pudding, Butterscotch Sauce, Clotted Cream, Candied Walnuts

Apricot Glazed Brioche Bread & Butter Pudding, Vanilla Ice Cream

Bramley Apple & Blackberry Crumble, Blackberry Sorbet

Chocolate Brownie, Vanilla Ice Cream, Chocolate Rocks

Limoncello Semi Freddo, Vanilla Shortbread, Raspberries

Affogato (Espresso, Vanilla Ice Cream, Pistachio & Lemon Biscotti) (g*)

 

1 Course £17

 2 Courses £23

3 Courses £28

                                                     

Service is not included but is at your discretion

(g*) can be made gluten free

Our other menus...

Mackerel Starter
Panacotta Fruit Dessert
Pint of Guinness

JOIN OUR MAILING LIST

Get the latest news, offers and events