EAT - DRINK - SLEEP

SUNDAY LUNCH

 Pea & Lovage Soup, Sourdough Toast (v)(g*)

Mussels, Bacon, Sage, Pancetta, Cider, Sourdough Toast (g*)

Wye Valley Asparagus, White Bean & Wild Garlic Hummus, Hazelnut Pesto (v)(g*)

Cider Poached Pear, Parma Ham, Walnuts (g)

Roast Topside of Herefordshire Beef, Yorkshire Pudding, Red Wine Gravy, Horseradish Cream (g*)

Slow Roasted Belly of Welsh Black Pork, Burnt Apple Sauce, Yorkshire Pudding, Cider Gravy (g*)

Roast Free Range Chicken Supreme, Yorkshire Pudding, Thyme & White Wine Gravy (g*)

Pan Fried Fillet of Cod, New Potatoes, Monksbeard, Wild Garlic Gremolata (g)

Summer Vegetable Risotto (v)(g)

Sticky Toffee Pudding, Butterscotch Sauce, Clotted Cream, Candied Walnuts

Elderflower & Buttermilk Pudding, Herefordshire Strawberries

Lemon Curd & Mascarpone Cheesecake

Chocolate Brownie, Vanilla Ice Cream, Chocolate Rocks

Limoncello Semi Freddo, Vanilla Shortbread, Herefordshire Raspberries

Affogato (Espresso, Vanilla Ice Cream, Pistachio & Lemon Biscotti) (g*)

1 Course £17.50

 2 Courses £23.50

3 Courses £28.50

                                                        

Service is not included but is at your discretion

(g*) can be made gluten free

Our other menus...

Mackerel Starter
Panacotta Fruit Dessert
Pint of Guinness

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