EAT - DRINK - SLEEP

SUNDAY LUNCH

Sweet Potato & Ginger Soup, Hazelnut Pesto, Sourdough Toast (v)(g*)

Mussels, Pancetta, Sage, Cider, Sourdough Toast

Wild Mushrooms, Garlic and Parsley Butter, Sourdough Toast (v)(g*)

Ham Hock & Parsley Terrine, Pickled Cucumber

Roast Topside of Herefordshire Beef, Yorkshire Pudding, Red Wine Gravy, Horseradish Cream (g*)

Slow Roasted Belly of Welsh Black Pork, Burnt Apple Sauce, Cider Gravy (g*)

Roast Free Range Chicken Supreme, White Wine & Thyme Gravy (g*)

Pan Fried Fillet of Salmon, New Potatoes, Samphire, Lemon & Caper Dressing (g*)

Roast Butternut Squash & Sage Risotto (v)(g)

Braised Fennel, Caramelised Onion & Perl Las Cheese Tart (v)

Lemon Curd & Mascarpone Cheesecake

Bramley Apple & Blackberry Crumble, Blackberry Sorbet

Chocolate Brownie, Vanilla Ice Cream, Chocolate Rocks

Limoncello Semi Freddo, Vanilla Shortbread, Red Berries

Sticky Toffee Pudding, Butterscotch Sauce, Clotted Cream, Candied Walnuts

Affogato (Espresso, Vanilla Ice Cream, Rosemary & White Chocolate Biscotti) (g*)

                                                        

1 Course £17  

 2 Courses £23

3 Courses £28

 

(g*) can be made gluten free

Our other menus...

Mackerel Starter
Panacotta Fruit Dessert
Pint of Guinness

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